Sunday 14 December 2014

What I'v Been Cooking









I love to cook. It makes me so happy and relaxed. I enjoy the process of finding recipes, buying all the ingredients and then making the food but most of all eating the food! 

Below are a few meals I prepared which are healthy and nutritious for adults and for the little ones.

The First one is a Fish cake and smoked cod laying on a bed of spinach with pine nuts, avacado and baby plum tomatoes. 

The second dish is Suated Kale, Avacado, Vine Tomatoes, Sauted Mushrooms and Poached egg.

The Third one is Roasted Chickpeas, steamed Broccoli, mashed Avacado with a Kale stir fry. 

If you want to know the method on cooking any or these dinners comment below. I hope I have inspired you with some meal ideas. 

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